Having a fridge full of carrots and an open container of chicken stock, I decided to make carrot soup. Midway through the soup-making, I realized that I own none of the following: a blender, a food processor, a Magic Bullet ™, or a potato masher. I was also getting hungry, and my arms were tired from all the push-ups/pull-ups/ballet I’ve been doing since I quit my job. The result: pureed carrots. They were delicious.
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